Thursday, September 25, 2008

Flagel - A flat bagel

Intriguing, SeriousEats discovers something called a flagel, a bagel which is flattened before it is put in the oven. From the comments, it sounds like the bagel has been optimized for less breadiness and more convenience for sandwich use.

It reminds me of similar baked goods simplications like

Muffin tops:

And all edge Brownie pieces:

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